Stir Fried Hokkien Noodles with Roast Pork

1/4 cup peanut oil

1 tbsp chopped ginger

1 tbsp crushed garlic

350g hokkien noodles

3 leaves chinese cabbage

6 snake beans

1/4 cup pickled mustard greens

100g roast pork

1/4 cup bean sprouts

2 tbsp palm sugar

3 tbsp light soy sauce

1/3 cup chicken stock

4 tbsp oyster sauce

source: Neil Perry Simply Asian